Open AccessPreventive Aspects of Prebiotics and Probiotics in Food Hypersensitivity Skin Extract
Author(s) -
Alok Raghav
Publication year - 2016
Publication title -
food science and nutrition technology
Language(s) - English
Resource type - Journals
ISSN - 2574-2701
DOI - 10.23880/fsnt-16000102
Subject(s) - medicine , synbiotics , food science , dermatology , traditional medicine , probiotic , biology , bacteria , genetics