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Uso de cáscara de piña como adsorbente de rojo 40 (típico de la industria alimentaria)
Author(s) -
Viviana Liseth Urrego Durango,
Paula Andrea Vásquez-Noreña,
Rolando Barrera Zapata
Publication year - 2018
Publication title -
revista colombiana de investigaciones agroindustriales/revista colombiana de investigaciones agroindustriales
Language(s) - Spanish
Resource type - Journals
eISSN - 2422-4456
pISSN - 2422-0582
DOI - 10.23850/24220582.1362
Subject(s) - adsorption , chemistry , activated carbon , aqueous solution , particle size , pulp and paper industry , chromatography , nuclear chemistry , chemical engineering , organic chemistry , engineering

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