Open AccessFood allergy in primary care.
Author(s) -
Davide Caimmi,
Carlo Caffarelli,
Amelia Licari,
Michele Miraglia Del Giudice,
Mauro Calvani,
Gian Luigi Marseglia,
Alessia Marseglia,
Giampaolo Ricci,
Alberto Martelli,
Claudio Cravidi,
Silvia Caimmi
Publication year - 2021
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
DOI - 10.23750/abm.v92is7.12416
Subject(s) - allergy , medicine , food allergy , primary care , accidental , milk allergy , quality of life (healthcare) , environmental health , allergen , pediatrics , immunology , family medicine , nursing , physics , acoustics