Open AccessPriority-Based Assessment of Food Additives Database of the U.S. Food and Drug Administration Center for Food Safety and Applied Nutrition
Author(s) -
R. Daniel Benz,
Hiltje Irausquin
Publication year - 1991
Publication title -
environmental health perspectives
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.257
H-Index - 282
eISSN - 1552-9924
pISSN - 0091-6765
DOI - 10.2307/3431214
Subject(s) - food and drug administration , information center , food additive , environmental health , toxicology , food safety , database , acceptable daily intake , business , chemical safety , medicine , chemistry , food science , biology , risk analysis (engineering) , computer science , pesticide , mathematics , mathematics education , educational research , agronomy
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