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Primary Versus Derivative Foods in Times of Food Shortage
Author(s) -
Mumford Herbert W.,
Wilcox Roy H.
Publication year - 1919
Publication title -
american journal of agricultural economics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.949
H-Index - 111
eISSN - 1467-8276
pISSN - 0002-9092
DOI - 10.2307/3180238
Subject(s) - economic shortage , primary (astronomy) , food science , derivative (finance) , business , chemistry , physics , linguistics , philosophy , finance , astronomy , government (linguistics)