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Schertz, Lyle P., and Lynn M. Daft, eds. Food and Agricultural Markets: The Quiet Revolution . Washington DC: U.S. Department of Agriculture, Economic Research Service, and the National Planning Association, 1994, xiii + 326 pp., $@@‐@@17.50
Author(s) -
Harris Hal
Publication year - 1995
Publication title -
american journal of agricultural economics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.949
H-Index - 111
eISSN - 1467-8276
pISSN - 0002-9092
DOI - 10.2307/1243910
Subject(s) - agriculture , citation , library science , service (business) , quiet , agricultural economics , operations research , management , sociology , history , economics , business , marketing , computer science , engineering , archaeology , physics , quantum mechanics
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