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The Effect of a Decrease in the Price of Butterfat on the Relative Profitability of Type of Dairy Cow
Author(s) -
Staniforth Sydney D.
Publication year - 1954
Publication title -
american journal of agricultural economics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.949
H-Index - 111
eISSN - 1467-8276
pISSN - 0002-9092
DOI - 10.2307/1233320
Subject(s) - butterfat , profitability index , food science , zoology , milk fat , chemistry , economics , biology , finance , linseed oil