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Wheat Subsidization and Exports, the Experience of 1938–39 , V. P. Timoshenko, Stanford University, California, Wheat Studies of the Food Research Institute, Vol. XVII, No. 2, October 1940. Pp. 39–99, $@@‐@@1.00
Author(s) -
Post R. E.
Publication year - 1941
Publication title -
american journal of agricultural economics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.949
H-Index - 111
eISSN - 1467-8276
pISSN - 0002-9092
DOI - 10.2307/1231659
Subject(s) - subsidy , agricultural economics , economics , agronomy , environmental science , biology , market economy
Government interventions on wheat markets and various schemes of wheat subsidization reappeared i,n the third quarter of 1938 with great rapidity after a short period of relaxation during the two preceding years. In particular, wheat exports were subsidized during 1938-39 by practically all the principal exporting countries. This experience deserves careful study, even though full information on the operations and results is not yet available. Conclusions from such study have important bearings on national policy.