Effects of autoclaving and pullulanase debranching on the resistant starch yield of normal maize starch
Author(s) -
Marija MilašinovićŠeremešić,
Milica Radosavljević,
Ljubica Dokić
Publication year - 2010
Publication title -
journal of the serbian chemical society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.227
H-Index - 45
eISSN - 1820-7421
pISSN - 0352-5139
DOI - 10.2298/jsc1000027m
Subject(s) - pullulanase , starch , retrogradation (starch) , food science , resistant starch , chemistry , yield (engineering) , isoamylase , hydrolysis , biochemistry , amylase , enzyme , materials science , amylose , metallurgy
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