Open AccessAgro-morphological and biochemical characteristics of disease-free seed propagated European chestnuts (Castanea sativa Mill.)
Author(s) -
Gürsel Özkan,
Sezai Erċışlı,
Hafize Fidan,
Adriana F. Sestraș,
Rayda Ben Ayed,
Nilda Ersoy
Publication year - 2020
Publication title -
genetika
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.24
H-Index - 15
eISSN - 1820-6069
pISSN - 0534-0012
DOI - 10.2298/gensr2002547o
Subject(s) - nut , biology , linoleic acid , oleic acid , linolenic acid , dry weight , botany , horticulture , cultivar , fatty acid , agronomy , food science , biochemistry , structural engineering , engineering