Open AccessSome ampelographic and biochemical characteristics of local grape accessions from Turkey
Author(s) -
Muhammed Küpe
Publication year - 2020
Publication title -
genetika
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.24
H-Index - 15
eISSN - 1820-6069
pISSN - 0534-0012
DOI - 10.2298/gensr2002513k
Subject(s) - berry , sugar , chlorogenic acid , tartaric acid , botany , horticulture , cultivar , food science , biology , citric acid