Open AccessAmino acid composition of sheep milk from the tsigai breed
Author(s) -
G. Gerchev,
G. Mihaylova,
G. Ouzounov
Publication year - 2004
Publication title -
biotechnology in animal husbandry
Language(s) - English
Resource type - Journals
eISSN - 2217-7140
pISSN - 1450-9156
DOI - 10.2298/bah0402037g
Subject(s) - grazing , breed , composition (language) , amino acid , zoology , biology , dry season , sheep milk , food science , agronomy , biochemistry , ecology , philosophy , linguistics
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