Open AccessAnalysis of physicochemical properties of beetroot dried by microwave-vacuum method
Author(s) -
Aleksandra Matys,
Artur Wiktor,
Dorota WitrowaRajchert
Publication year - 2020
Publication title -
zeszyty problemowe postępów nauk rolniczych
Language(s) - English
Resource type - Journals
eISSN - 2543-9871
pISSN - 0084-5477
DOI - 10.22630/zppnr.2020.600.4
Subject(s) - microwave , vacuum drying , food science , materials science , chemistry , chromatography , physics , freeze drying , quantum mechanics