Open AccessBiodegradable packaging impact on shelf life of pasteurised egg white
Author(s) -
Vjaceslavs Kočetkovs,
Sandra Muižniece-Brasava
Publication year - 2020
Publication title -
engineering for rural development
Language(s) - English
Resource type - Conference proceedings
SCImago Journal Rank - 0.3
H-Index - 13
eISSN - 1691-5739
pISSN - 1691-3043
DOI - 10.22616/erdev.2020.19.tf190
Subject(s) - shelf life , white (mutation) , food science , chemistry , biochemistry , gene