
Development of the Market of Milking Parlors as a Factor of Competitiveness of Manufacturers of Equipment for the Dairy Industry
Author(s) -
Кулумбегов Михаил Михайлович
Publication year - 2017
Publication title -
journal of social and development sciences
Language(s) - English
Resource type - Journals
ISSN - 2221-1152
DOI - 10.22610/jsds.v8i3.1971
Subject(s) - milking , dairy industry , engineering , operations management , manufacturing engineering , business , geography , forestry , chemistry , food science
Currently, there are a huge number of types of milking parlors and their configurations. The article presents the main definitions, studied the main equipment manufacturers, and compared the milking parlors "Herringbone" and "Rotary", as well as the main advantages and disadvantages of each.