Open AccessResearch on the Exploitation of Tasty Food Tourism —— Taking Chengdu Cuisine as an Example
Author(s) -
Fang Ping
Publication year - 2019
Publication title -
frontiers in management research
Language(s) - English
Resource type - Journals
eISSN - 2519-9587
pISSN - 2519-9579
DOI - 10.22606/fmr.2019.33006
Subject(s) - tourism , resource (disambiguation) , food culture , tourism geography , element (criminal law) , capital (architecture) , geography , kingdom , economy , business , marketing , political science , economics , archaeology , biology , computer network , paleontology , computer science , law
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