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Effects of Microwave and Water Incorporation on Natural Deep Eutectic Solvents (NADES) and Their Extraction Properties
Author(s) -
Analía V. Gómez,
Atanu Biswas,
Carmen C. Tadini,
Karl E. Vermillion,
Megan Buttrum,
H. N. Cheng
Publication year - 2018
Publication title -
advances in food science and engineering
Language(s) - English
Resource type - Journals
eISSN - 2520-7105
pISSN - 2520-7091
DOI - 10.22606/afse.2018.24004
Subject(s) - extraction (chemistry) , microwave , water extraction , eutectic system , raw material , chemistry , process engineering , materials science , chromatography , organic chemistry , computer science , engineering , telecommunications , alloy

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