Open AccessResearching What Students Are Eating
Author(s) -
Aeby Victor
Publication year - 2018
Publication title -
advances in food science and engineering
Language(s) - English
Resource type - Journals
eISSN - 2520-7105
pISSN - 2520-7091
DOI - 10.22606/afse.2018.21007
Subject(s) - focus group , population , participatory action research , psychology , kestrel , medical education , medicine , environmental health , sociology , paleontology , anthropology , predation , biology
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