
Effect of Thermal Treatment on the Quality of Honey Samples from Crete
Author(s) -
Slim Blidi,
Panagiota Gotsiou,
Loupassaki Sofia,
Spyros Grigorakis,
C. Calokerinos Antony
Publication year - 2017
Publication title -
advances in food science and engineering
Language(s) - English
Resource type - Journals
eISSN - 2520-7105
pISSN - 2520-7091
DOI - 10.22606/afse.2017.11001
Subject(s) - quality (philosophy) , environmental science , physics , quantum mechanics