Open AccessUtilization of Ginger Powder (Zingiber officinale Roscoe) in Functional Food Production
Author(s) -
Sara Awad
Publication year - 2018
Publication title -
australian journal of basic and applied sciences
Language(s) - English
Resource type - Journals
eISSN - 2309-8414
pISSN - 1991-8178
DOI - 10.22587/ajbas.2018.12.12.20
Subject(s) - zingiber officinale , food science , production (economics) , traditional medicine , agronomy , chemistry , biology , medicine , economics , macroeconomics