Open AccessChemical characterization, antimicrobial and antioxidant activities of propolis dry extract
Author(s) -
Mariza Alves Ferreira,
Adailton Freitas Ferreira,
Cerilene Santiago Machado,
Polyana Carneiro dos Santos,
Norma Suely Evangelista-Barreto,
Carlos Alfredo Lopes de Carvalho,
Maria Letícia Miranda Fernandes Estevinho,
Geni da Silva Sodré
Publication year - 2021
Publication title -
journal of agricultural sciences research
Language(s) - English
Resource type - Journals
ISSN - 2764-0973
DOI - 10.22533/at.ed.9732111112
Subject(s) - propolis , antimicrobial , antioxidant , traditional medicine , food science , chemistry , biology , microbiology and biotechnology , medicine , biochemistry