Open AccessBAZI KÜLTÜR BİTKİLERİNDE ARTAN TUZ TOLERANSINA MOLEKÜLER VE BİYOTEKNOLOJİK YAKLAŞIMLAR
Author(s) -
Filiz Altan
Publication year - 2017
Publication title -
muğla journal of science and technology
Language(s) - Turkish
Resource type - Journals
ISSN - 2149-3596
DOI - 10.22531/muglajsci.286569
Subject(s) - limiting , microbiology and biotechnology , abiotic stress , molecular breeding , salinity , crop , molecular marker , arid , salt (chemistry) , abiotic component , biology , agronomy , genetics , gene , chemistry , engineering , ecology , mechanical engineering