Open AccessDevelopment and Quality Characterization of Stock using Edible Insects
Author(s) -
홍우표,
Choi Soo Keun
Publication year - 2018
Publication title -
foodservice industry journal
Language(s) - English
Resource type - Journals
eISSN - 2092-1217
pISSN - 1738-8244
DOI - 10.22509/kfsa.2018.14.3.005
Subject(s) - quality (philosophy) , characterization (materials science) , stock (firearms) , business , geography , nanotechnology , materials science , archaeology , physics , quantum mechanics
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