Open AccessThe relationship among perceived value, satisfaction and behavioral intention of food tourism-In case of Chinese inbound tourist in Korea
Author(s) -
서민정,
WooJin Lee
Publication year - 2018
Publication title -
foodservice industry journal
Language(s) - English
Resource type - Journals
eISSN - 2092-1217
pISSN - 1738-8244
DOI - 10.22509/kfsa.2018.14.2.014
Subject(s) - tourism , value (mathematics) , marketing , psychology , advertising , business , geography , statistics , mathematics , archaeology
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