Consumer Characteristics and Food Delivery-Takeout Behaviors at Restaurants | Zendy

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Consumer Characteristics and Food Delivery-Takeout Behaviors at Restaurants

Author(s) -

Ji-Young Kim,

Sun Go

Publication year - 2017

Publication title -

foodservice industry journal

Language(s) - English

Resource type - Journals

eISSN - 2092-1217

pISSN - 1738-8244

DOI - 10.22509/kfsa.2017.13.3.001

Subject(s) - food delivery , business , marketing , computer science , environmental health , medicine

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