Open AccessExploring Attitudes towards Genetically Modified Foods: Is there a Connection between People who are Concerned About the Environment and their Attitudes towards GM Foods.
Author(s) -
Hayley Rose Dancer,
Chris Shiel
Publication year - 2019
Publication title -
meliora international journal of student sustainability research
Language(s) - English
Resource type - Journals
ISSN - 2514-3093
DOI - 10.22493/meliora.2.1.0013
Subject(s) - harm , genetically modified food , genetically modified organism , agriculture , psychology , business , marketing , environmental health , microbiology and biotechnology , social psychology , medicine , biology , ecology , biochemistry , gene
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