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Alimentación saludable: propuesta para la creación de un ecosistema de emprendimiento innovador sostenible inclusivo en el subsector gastronómico en Palmira – Valle del Cauca, Colombia
Author(s) -
Luz Elena Montoya Rendón,
Julio César Montoya,
Alicia Cristina Silva
Publication year - 2017
Language(s) - Spanish
Resource type - Reports
DOI - 10.22490/ecacen.2554
Subject(s) - humanities , geography , political science , art

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