Open AccessGuest Editor’s Introduction—’On the Table’: Food in Our Culture’
Author(s) -
Lisa Milner
Publication year - 2011
Publication title -
australian humanities review
Language(s) - English
Resource type - Journals
eISSN - 1835-8063
pISSN - 1325-8338
DOI - 10.22459/ahr.51.2011.03
Subject(s) - table (database) , food culture , computer science , history , data mining , archaeology , tourism