Open AccessINFLUENCE OF A DIET ENRICHED WITH ON BLOOD SOYA LIVER AND BRAIN LIPIDS OF RATS
Author(s) -
Н.А. Феоктистова,
M.A. Shtarberg,
E.A. Borodin
Publication year - 2018
Publication title -
amur medical journal
Language(s) - English
Resource type - Journals
ISSN - 2311-5068
DOI - 10.22448/amj.2018.4.60-64
Subject(s) - food science , soya bean , blood lipids , chemistry , biochemistry , cholesterol
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