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Green house agriculture in India: production and utility
Author(s) -
Brijesh Singh,
Varsha Rani
Publication year - 2016
Publication title -
anusandhan vigyan shodh patrika
Language(s) - English
Resource type - Journals
eISSN - 2350-0123
pISSN - 2322-0708
DOI - 10.22445/avsp.v4i1.4400
Subject(s) - agriculture , livelihood , green house , production (economics) , agricultural economics , population , agricultural productivity , agroforestry , business , crop production , agricultural science , geography , environmental science , economics , biology , environmental health , macroeconomics , archaeology , horticulture , medicine
- India being an agriculture based country and more than 50% of population involved in agriculture for their livelihood. With increase in indusrialization need of development in production technologies has also increased. Green house farming has emerged one of the best modern agricultural techniques to grow the crop in more areas, where it was not possible earlier. Green house farming has increased quality and production of crops.

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