Open AccessAnalisis faktor – faktor yang mempengaruhi produksi pada industri rumah tangga (studi kasus : industri kerupuk udang di Desa Lambur Luar Kecamatan Muara Sabak Timur Kabupaten Tanjung Jabung Timur)
Author(s) -
Trisa Mushandry Pratiwi,
Hardiani Hardiani,
Adi Bhakti
Publication year - 2020
Publication title -
e-jurnal ekonomi sumberdaya dan lingkungan
Language(s) - English
Resource type - Journals
ISSN - 2303-1220
DOI - 10.22437/jels.v9i1.11945
Subject(s) - shrimp , agricultural science , production (economics) , raw material , business , agricultural economics , economics , environmental science , fishery , microeconomics , chemistry , biology , organic chemistry
The purpose of this study is (1) To analyze the socioeconomic characteristics of Producers in the Shrimp Crackers Home Industry in the Village of Lambur Luar Tanjung Jabung Timur Regency, (2) To analyze the effect of capital, labor, prices and raw materials on production in the Home Industry Shrimp Crackers in Lambur Luar Village, Tanjung Jabung Timur Regency. The results showed that all independent variables (capital, labor, prices and raw materials) affected the production of the shrimp cracker industry in Lambur Luar Village. Judging from the test results obtained by the coefficient of determination ( ) of 0.963460. This is aimed at capital, labor, prices and raw materials able to influence production by 96.34 percent and the remaining 3.66 percent for other variables not included in this study. Whereas if tested partially, capital, labor, price and raw material variables have a positive and significant effect on production in the shrimp cracker industry in Lambur Luar Village.