Open AccessAGRICULTURAL INDUSTRY — THE BASIC ELEMENT OF ENSURING FOOD SECURITY OF THE COUNTRY
Author(s) -
E. A. Dankovtseva
Publication year - 2017
Publication title -
region: sistemy, èkonomika, upravlenie
Language(s) - English
Resource type - Journals
ISSN - 1997-4469
DOI - 10.22394/1997-4469-2017-39-4-147-154
Subject(s) - agriculture , food security , business , element (criminal law) , food industry , agricultural economics , natural resource economics , commerce , agricultural science , environmental science , economics , food science , geography , chemistry , political science , archaeology , law