Open AccessSeasonal Variations in Fatty Acid and Nutritional Composition of Sand Smelt (Atherina boyeri) caught from Cekerek Dam (Yozgat, Turkey)
Author(s) -
Esra Balıkcı
Publication year - 2021
Publication title -
acta aquatica turcica
Language(s) - English
Resource type - Journals
ISSN - 2651-5474
DOI - 10.22392/actaquatr.868642
Subject(s) - stearic acid , smelt , palmitic acid , linoleic acid , polyunsaturated fatty acid , oleic acid , zoology , palmitoleic acid , fatty acid , docosahexaenoic acid , eicosapentaenoic acid , food science , linolenic acid , chemistry , saturated fatty acid , composition (language) , arachidonic acid , biology , biochemistry , fishery , fish <actinopterygii> , linguistics , philosophy , organic chemistry , enzyme