Open AccessDietary enrichment with crude protein content and feed additives (Bacillus spp. and yeast strains) improves growth performance, survival and circulating hemocytes in juvenile White shrimp, Litopenaeus vannamei
Author(s) -
Yenni Morales-Cristóbal,
Edilmar CortésJacinto,
Pedro E. Saucedo,
Yuniel Méndez-Martínez,
José Emilio Fernández-Britto Rodríguez,
María A. Guzmán-Murillo,
Ana Claudia Sánchez-Ortiz,
Gabriel AguirreGuzmán,
Marco A. CadenaRoa,
Ángel I. CampaCórdova
Publication year - 2022
Publication title -
revista de biología marina y oceanografía
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.259
H-Index - 25
eISSN - 0718-1957
pISSN - 0717-3326
DOI - 10.22370/rbmo.2022.57.1.3361
Subject(s) - shrimp , litopenaeus , biology , juvenile , zoology , feed conversion ratio , bioassay , yeast , food science , feed additive , ecology , body weight , biochemistry , endocrinology , broiler