Open AccessCharacteristics digestive and metabolic processes in growing bulls adding to the diet of “protected” form of L-carnitine
Author(s) -
V.N. Romanov,
N V Bogolubova,
B A Devyatkin,
V N Grishin,
L A Ilyina
Publication year - 2015
Publication title -
vestnik rossijskogo universiteta družby narodov. seriâ agronomiâ i životnovodstvo
Language(s) - English
Resource type - Journals
eISSN - 2312-7988
pISSN - 2312-797X
DOI - 10.22363/2312-797x-2015-1-35-42
Subject(s) - rumen , carnitine , ruminant , nutrient , zoology , biology , food science , agronomy , biochemistry , pasture , fermentation , ecology
To study the efficiency of application of “protected” form of L - carnitine in ruminant rations held physiological studies on growing bulls with rumen canules. A positive physiological and productive action on the identified trends improve metabolic processes in rumen, increasing the digestibility of nutrients, increased retention of nitrogen, which leads to faster growth of young cattle.