Open AccessPeranan chef de partie dalam penerapan hygiene dan sanitasi di hotel four points by sheraton bali kuta
Author(s) -
Ni Putu Mela Cahyani
Publication year - 2022
Publication title -
jurnal ilmiah pariwisata dan bisnis
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2828-3325
DOI - 10.22334/paris.v1i7.124
Subject(s) - humanities , psychology , art