z-logo
open-access-imgOpen Access
Changes in Quality Characteristics of Crassostrea gigas Oysters during Hypothermic Storage
Author(s) -
Oksana Falko,
Viktoria Yevlash,
Inna Piliugina,
L.V. Gazzavi-Rogozinа,
Viktor V. Chizhevskiy
Publication year - 2022
Publication title -
journal of drug delivery and therapeutics
Language(s) - English
Resource type - Journals
ISSN - 2250-1177
DOI - 10.22270/jddt.v12i2.5357
Subject(s) - organoleptic , crassostrea , oyster , food science , biology , toxicology , fishery

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom