z-logo
open-access-imgOpen Access
Problems Faced in the Development of the National Gastronomic Identity, and its Promotion to Tourists
Author(s) -
Samuray Hakan BULUT
Publication year - 2019
Publication title -
i̇nönü üniversitesi kültür ve sanat dergisi
Language(s) - English
Resource type - Journals
ISSN - 2458-7915
DOI - 10.22252/ijca.563492
Subject(s) - promotion (chess) , humanities , political science , geography , art , law , politics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom