Open AccessLos paisajes de la cultura: la gastronomía y el patrimonio culinario
Author(s) -
Francesc FustéForné
Publication year - 2016
Publication title -
dixit
Language(s) - Spanish
Resource type - Journals
eISSN - 1688-3497
pISSN - 0797-3691
DOI - 10.22235/d.v0i24.1166
Subject(s) - gastronomy , cultural heritage , geography , humanities , ethnology , service (business) , natural (archaeology) , anthropology , sociology , art , archaeology , tourism , economy , economics