Open AccessReduction in Time Required for Cooking and Delivering of Pizzas in Well-Known Company using Method Study and Work Measurement
Author(s) -
R. M. Petkar
Publication year - 2020
Publication title -
international journal for research in applied science and engineering technology
Language(s) - English
Resource type - Journals
ISSN - 2321-9653
DOI - 10.22214/ijraset.2020.6403
Subject(s) - reduction (mathematics) , work (physics) , computer science , mathematics , engineering , mechanical engineering , geometry
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