Open AccessBiotechnology in the Food Industry
Author(s) -
Arathi P Nair
Publication year - 2020
Publication title -
international journal for research in applied science and engineering technology
Language(s) - English
Resource type - Journals
ISSN - 2321-9653
DOI - 10.22214/ijraset.2020.5455
Subject(s) - business , food industry , microbiology and biotechnology , food science , biology