Open AccessAntioxidant, Antibacterial and Antiqourum Sensing Properties of Selected Wild Tea Leaves of Mountain Province
Author(s) -
Lichelyn Moling Nasungan
Publication year - 2022
Publication title -
journal of pure and applied microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 16
eISSN - 2581-690X
pISSN - 0973-7510
DOI - 10.22207/jpam.16.4.40
Subject(s) - dpph , traditional medicine , antioxidant , green tea , chemistry , antibacterial activity , agar diffusion test , food science , botany , biology , bacteria , biochemistry , medicine , genetics