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Role of dietary flavonoids having antidiabetic properties and their protective mechanism
Author(s) -
Jaya Gupta,
Amit Gupta,
Anil Kumar Gupta
Publication year - 2018
Publication title -
international journal of current research in chemistry and pharmaceutical sciences
Language(s) - English
Resource type - Journals
eISSN - 2348-5221
pISSN - 2348-5213
DOI - 10.22192/ijcrcps.2018.05.01.004
Subject(s) - bioavailability , diabetes mellitus , mechanism of action , mechanism (biology) , chemistry , insulin , pharmacology , medicine , biochemistry , endocrinology , in vitro , philosophy , epistemology

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