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Alterations in Oxidative Stress and Antioxidantin Albino rats Treated with Individual and Combined Various Food Additives
Author(s) -
Sara S Moeen,
Manal E.A. Elhalwagy,
Najla O. Ayaz
Publication year - 2018
Publication title -
international journal of advanced research in biological sciences (ijarbs)
Language(s) - English
DOI - 10.22192/ijarbs.2018.05.06.011
Subject(s) - oxidative stress , malondialdehyde , antioxidant , chemistry , catalase , food science , glutathione , food additive , sodium benzoate , sodium , biochemistry , enzyme , organic chemistry

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