Open AccessIn-Plant Validation Study to Determine the Efficacy of Lactic Acid as an Antimicrobial Intervention on Beef Trimmings
Author(s) -
S. Pokharel,
M. F. Miller,
M. M. Brashears
Publication year - 2017
Publication title -
meat and muscle biology
Language(s) - English
Resource type - Journals
ISSN - 2575-985X
DOI - 10.22175/rmc2016.129
Subject(s) - lactic acid , escherichia coli , antimicrobial , food science , plate count , biology , microbiology and biotechnology , veterinary medicine , zoology , bacteria , medicine , genetics , biochemistry , gene