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Antibiotic Resistance of Salmonella Enterica Isolated from Whole-Muscle Beef Cuts and Beef Carcasses in Mexico
Author(s) -
M. Maradiaga,
A. Echeverry,
D. Orellana,
M. Miller,
M. Brashears
Publication year - 2017
Publication title -
meat and muscle biology
Language(s) - English
Resource type - Journals
ISSN - 2575-985X
DOI - 10.22175/rmc2016.128
Subject(s) - nalidixic acid , salmonella enterica , broth microdilution , salmonella , ampicillin , microbiology and biotechnology , ciprofloxacin , biology , veterinary medicine , antibiotic resistance , gentamicin , cefoxitin , antimicrobial , antibiotics , tetracycline , minimum inhibitory concentration , medicine , bacteria , genetics , staphylococcus aureus

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