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Impact of Sampling and Storage Techniques on Beef Muscle Measurements During Aging
Author(s) -
Mostapha Diss,
W.L. Keller,
K.R. Maddock Carlin
Publication year - 2019
Publication title -
meat and muscle biology
Language(s) - English
Resource type - Journals
ISSN - 2575-985X
DOI - 10.22175/mmb2019.0117
Subject(s) - loin , sarcomere , chemistry , analytical chemistry (journal) , zoology , materials science , chromatography , food science , biology , myocyte , endocrinology

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