Open AccessThe Use of Bioelectrical Impedance to Assess Shelf-Life of Beef Longissimus Dorsi
Author(s) -
Fares Z. Najar,
E. Boyle,
T. A. Houser,
Christopher I. Vahl,
J. M. Gonzalez,
J. Wolf,
Justin Kastner,
T. G. O’Quinn,
Michael D. Chao,
K. E. Cox
Publication year - 2019
Publication title -
meat and muscle biology
Language(s) - English
Resource type - Journals
ISSN - 2575-985X
DOI - 10.22175/mmb2019.0111
Subject(s) - loin , bioelectrical impedance analysis , longissimus dorsi , shelf life , zoology , longissimus , mathematics , chemistry , food science , medicine , biology , pathology , body mass index
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