Open AccessEvaluation of the variability of instruments used in meat color assessments
Author(s) -
A. C. Dilger,
B. N. Harsh,
D.R. McKenna,
D. D. Boler,
Heather Rode,
Kayla E. Barkley
Publication year - 2021
Publication title -
meat and muscle biology
Language(s) - English
Resource type - Journals
ISSN - 2575-985X
DOI - 10.22175/mmb.12245
Subject(s) - standard illuminant , lightness , mathematics , coefficient of variation , statistics , zoology , food science , artificial intelligence , chemistry , computer science , biology
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