Open AccessPhysical and chemical analysis of Cynoscionstriatus fillets immersed under different saline concentration
Author(s) -
Victor Goulart Pires,
Cleonice Gonçalves da Rosa,
William Gustavo Sganzerla,
Michael Ramos Nunes,
Matheus Vinícius de O. B. Maciel,
Natália Veronez da Cunha,
Luiz Henrique Beirão
Publication year - 2019
Publication title -
international journal of advanced engineering research and science
Language(s) - English
Resource type - Journals
ISSN - 2349-6495
DOI - 10.22161/ijaers.6.4.8
Subject(s) - saline , chemistry , environmental science , food science , biology , endocrinology
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